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Welcome

A little introduction

May 5, 2018

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Welcome to my lifestyle blog!

Hello everyone!! I wanted to write a little introduction for my blog. Whether you are my closest friend or wandered here on accident, I thought it would be fun to say a few quick things to have on here as my first posts.

To start off, here are a few of my favorite things!

  1. Taylor Swift

I am a huge swiftie! I have loved Taylor since Our Song hit the radio. I have seen her a few times, and I am already looking forward to seeing her on reputation stadium tour in Nashville. I may do a (ok, maybe a few) blog post on my love for Taylor/her concert.

  1. Harry Potter

Who doesn’t love Harry Potter? I love the books, the movies, and just everything about it! My boyfriend, Preston, is studying abroad in London right now, and seeing all his Harry Potter filming location pictures is making me green with envy. Visiting Harry Potter World in Universal and the Warner Brothers Studio tour are two of the experiences high up on my bucket list!

  1. Sort of tying in with Tay and Harry Potter, I am a big sucker for fall!

As soon as September rolls around I start gearing up for fall. Everything about Autumn makes me grin from ear to ear! I love the apple orchard in Cosby, Tennessee, going to any pumpkin patch or corn field, and watching all sorts of Harry Potter movies! I also listen to Taylor’s Red album on repeat because “Autumn leaves falling down like pieces into place” amiright?! There’s nothing like a good drive with the smoky mountains in the background with Taylor’s Red album playing, and a good coffee in hand!

  1. Go Vols!

I am a student at UTK, and I love it there! The campus is exactly what I want, and there is always something to do in between studying and classes. I love going to the football games, learning about all the UT traditions, and of course learning lots for my future profession!

  1. I am currently studying abroad

I hopped on my very first flight ever, spent nine hours watching movies, and arrived in the beautiful Italy! I am taking two classes and learning so much about my future profession and myself. My teacher always says learning about other cultures helps us learn more about our own, and I have found out that she couldn’t have been more right! I am planning on doing a lot of posts about study abroad.

Of course, these are many other aspects of my life, but those are just five of my favorite obsessions! I can’t wait for many more posts. I want to give a quick little shoutout to Preston for making this website and for being so awesome and supportive!

Welcome to Classically Grace!

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the perfect summer meal! @thedefineddish peppero the perfect summer meal! 

@thedefineddish pepperoncini chicken sandwiches 
grilled corn + tomato salad 
lemonade (recipe posted in previous reel)
@wishbonekitchen roasted pork tacos with roasted p @wishbonekitchen roasted pork tacos with roasted peach salsa and tomatillo salsa verde 

with a side of high school trauma
the only things in my camera roll right now are fo the only things in my camera roll right now are food or nature
@pelicaninn 🤍 @pelicaninn 🤍
🍋 lemonade recipe to enjoy all summer long: I 🍋 lemonade recipe to enjoy all summer long: 

Ingredients:
- 1 cup freshly squeezed lemon juice (about 4–6 lemons), or more if you like it super tart! 
- ¾ cup granulated sugar (adjust to taste)
- 4 cups cold water
- Ice
- Lemon slices, for garnish (optional)

Instructions:
In a small saucepan, combine 1 cup of water and the sugar. Heat over medium, stirring until sugar is completely dissolved to make a simple syrup. My grandma just put the sugar directly into the lemonade which was so delish! But I played around with doing this and think it incorporates really well. 

Let cool, then mix with lemon juice and remaining 3 cups of cold water. Optional! The tiniest dash of vanilla extract and very thinly sliced lemons. 

Taste and adjust sugar or water if needed. 

Serve over ice and garnish with lemon slices.
Oh my gosh! This was the best roast chicken I’ve Oh my gosh! This was the best roast chicken I’ve ever made, all thanks to @wishbonekitchen’s boyfriend roast chicken recipe! Im now convinced all roast chickens should be dry brined for 24 hours 👏 

I also made her brown butter broccolini from the same cookbook. Delish!

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